The GCF Farm at Goodwill Industries of Eastern North Carolina (Durham) has donated 20,636 pounds of fruits and vegetables to the Food Bank of Eastern and Central North Carolina in 2012, more than doubling last year’s amount. In addition to new developments in leadership and volunteerism, the increase in produce is also attributed to expanded garden space and more greenhouse use in colder weather to grow summer vegetables, including cucumbers and tomatoes.
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